The Southbend S60CC is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring ten 28,000 BTU open burners, this range delivers exceptional heat output for efficient cooking. It includes two cabinet bases for ample storage, along with removable cast iron grates for easy cleaning and maintenance. The crumb drawer and shelf enhance convenience by keeping your workspace tidy. Constructed with a durable stainless steel front, sides, and shelf, it ensures longevity and easy upkeep. The 4" front rail and 6" adjustable legs provide stability and flexibility in setup. With a total output of 280,000 BTU, this range is CSA and NSF certified, making it a reliable choice for any restaurant environment.