The Southbend S60DC-2GL is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring six 28,000 BTU open burners, this range provides ample cooking space and heat for various culinary tasks. The left side includes a 24" griddle, perfect for preparing breakfast items or searing meats.
Equipped with a standard oven and a cabinet base, the S60DC-2GL offers versatility and storage solutions. The snap action thermostat ensures precise temperature control, while the removable cast iron grates facilitate easy cleaning and maintenance. Two crumb drawers and a shelf enhance functionality, keeping your workspace organized.
The hinged lower valve panel allows for convenient access to controls, and the unit includes one rack for the oven. Constructed with a stainless steel front, sides, and shelf, along with a 4" front rail and 6" adjustable legs, this range is built for durability and ease of use. With a total output of 251,000 BTU, it meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it a reliable choice for any busy kitchen.
