The Town 47387 Boning Knife features a high-quality stainless steel blade designed for precision and durability. Its sharp, flexible edge allows for effortless deboning and filleting, making it an essential tool for both professional chefs and home cooks. The ergonomic handle provides a comfortable grip, ensuring optimal control during use. Ideal for trimming meat and fish, this boning knife enhances your culinary experience with its reliable performance and easy maintenance.
