The Traulsen TBC5-51 is a high-performance undercounter blast chiller designed for efficiency and reliability in commercial kitchens. With a spacious 9.2 cu. ft. capacity, it features self-contained refrigeration and a left-hinged door for easy access. This unit can chill up to 100 lbs of food from 160°F to 40°F in just 180 minutes, making it ideal for rapid cooling.
Equipped with four chill settings, it accommodates either five 18" x 26" pans or ten 12" x 20" x 2-1/2" pans, providing versatility for various food items. The intuitive touch screen control and USB port enhance user experience and data management.
The Traulsen TBC5-51 includes three removable food probes for precise temperature monitoring and features an auto defrost function for maintenance ease. Constructed with a durable stainless steel interior and exterior, including sides, front, and bullnose top, it ensures longevity and easy cleaning. The unit stands on 6" legs and utilizes non-flammable R-448A refrigerant with a powerful 3/4 HP compressor. Certified by cETLus and NSF, this blast chiller meets high industry standards for safety and performance.
