The True TRCB-110-HC Refrigerated Chef Base is a robust and efficient equipment stand designed for commercial kitchens. Featuring a spacious 110"W one-piece top made from 300 series 18 gauge stainless steel with a V edge, it ensures durability and easy cleaning. The unit includes six drawers that can accommodate two 12" x 20" x 4" pans (not included), providing ample storage for ingredients and supplies.
Constructed with a stainless steel front and sides, and an aluminum back and interior with a stainless steel floor, this chef base is built to withstand the rigors of a busy kitchen. It is equipped with 4" castors for easy mobility and positioning. The refrigeration system utilizes R290 Hydrocarbon refrigerant and operates with a 1/3 HP compressor, ensuring efficient cooling. With a power requirement of 115v/60/1-ph and 4.4 amps, it features a NEMA 5-15P plug for easy electrical connection.
The True TRCB-110-HC is cULus, UL EPH Classified, and CE certified, ensuring compliance with safety and performance standards. Proudly made in the USA, this refrigerated chef base combines functionality with quality craftsmanship, making it an essential addition to any professional kitchen.
