The True TRCB-36-HC Refrigerated Chef Base is designed for efficiency and durability in commercial kitchens. Featuring a robust one-piece 300 series 18 gauge stainless steel top with a V edge, this unit ensures a sleek and hygienic workspace. It includes two spacious drawers that can accommodate one 12" x 20" x 4" pan and three 1/6 size pans (pans not included), providing versatile storage options for your ingredients.
Constructed with stainless steel front and sides, an aluminum back, and an aluminum interior with a stainless steel floor, this chef base is built to withstand the rigors of daily use. The unit is equipped with 4" castors for easy mobility and positioning. Utilizing R290 Hydrocarbon refrigerant, it operates efficiently with a 1/4 HP compressor, drawing 2.4 amps at 115v/60/1-ph.
The True TRCB-36-HC is cULus, UL EPH Classified, and CE certified, ensuring compliance with industry standards. Proudly made in the USA, this refrigerated base combines functionality with quality, making it an essential addition to any professional kitchen.
