The True TRCB-52-HC Refrigerated Chef Base is designed for efficiency and durability in commercial kitchens. Featuring a spacious 51-7/8" wide one-piece top made from 300 series 18 gauge stainless steel with a V edge, this unit ensures a sleek and hygienic workspace. It includes two drawers that can accommodate three 12" x 20" x 4" pans (not included), providing ample storage for ingredients.
Constructed with a stainless steel front and sides, an aluminum back, and an aluminum interior with a stainless steel floor, this chef base is built to withstand the rigors of daily use. The unit is equipped with 4" castors for easy mobility and positioning. Utilizing R290 Hydrocarbon refrigerant, it operates efficiently with a 1/4 HP compressor, drawing 2.4 amps at 115v/60/1-ph. The True TRCB-52-HC is cULus, UL EPH Classified, and CE certified, ensuring compliance with industry standards. Proudly made in the USA, this refrigerated base combines functionality with quality craftsmanship.
