The Turbo Air RBDO-23 is an electric deck oven designed for optimal baking performance. Featuring three tiers, it accommodates two trays per deck, compatible with European pan sizes (16"x24"). Each deck is equipped with independent temperature control for both top and bottom heating elements, ensuring precise cooking results. The oven includes an overheat protection sensor for enhanced safety and a see-thru window for easy monitoring of your baked goods. With microprocessor heating control, it offers consistent temperature management. The adjustable legs and casters provide flexibility in placement. Operating at 220v/60/3-ph and drawing 34 amps, this oven is cETLus and ETL-Sanitation certified, making it a reliable choice for commercial kitchens.
