The Turbo Air TAR-8 is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring eight lift-off top open burners, each delivering 32,000 BTU/hr, this range ensures efficient heat distribution for optimal cooking results. It includes two standard ovens, each equipped with one rack, providing ample space for baking and roasting.
Constructed with a durable stainless steel front, sides, and back riser, the TAR-8 is built to withstand the rigors of a busy kitchen. The full stainless steel oven interior enhances durability and simplifies cleaning. An adjustable oven thermostat allows for precise temperature control, while the standard 26.3" depth and 6" stainless steel adjustable legs ensure stability and ease of use.
With a total output of 326,000 BTU, this range is CSA and CSA-Sanitation certified, making it a reliable choice for any restaurant looking to enhance its cooking capabilities. The included regulator further simplifies installation and operation.