The U-Line Commercial UCBF659-SS12A is a high-capacity blast chiller and shock freezer designed for commercial kitchens. This roll-in cabinet measures 88 7/8" H x 59 1/16" W x 75 29/32" D and accommodates (2) full-sized speed racks or combi carts, allowing for efficient storage and chilling of up to 40 trays. The unit features a powerful blast chilling capability, achieving temperatures from 194°F to 37°F in just 90 minutes with a chilling yield of 617 lbs, and shock freezing from 194°F to 0°F in 270 minutes with a yield of 507 lbs.
Equipped with a remote condenser unit (28"H x 56-1/8" W x 40-1/2" D), the UCBF659-SS12A operates within a temperature range of -40°F to 50°F and supports a 33’ run distance. The self-closing door has a 105° stop for easy access, while the 7" digital touch screen control offers intuitive operation, HACCP data tracking, and alarm notifications. The unit includes multiple cycle options such as soft chill, hard chill, soft freeze, hard freeze, holding, and end of cycle hold mode, along with an 11.2" ramp for seamless operation.
Constructed from durable AISI 304 stainless steel, both the interior and exterior are designed for easy cleaning, featuring rounded corners for enhanced sanitation. The UCBF659-SS12A is ETL sanitation certified and complies with NSF/ANSI Standard 7, ensuring it meets rigorous health and safety standards. With a shipping weight of 2,491 lbs and a power requirement of 220 V/60 Hz/1-ph/4 amps, this blast chiller/freezer is a robust solution for high-demand food service environments.
