The Univex DR350 Dough Rounder is designed for efficient dough processing, accommodating dough ball capacities from 3oz to 50oz. It features a maximum dough hydration of 65%, ensuring optimal consistency. The unit is equipped with a start and stop button, complete with a safety switch for secure operation. Constructed with an aluminum rounding screw and a stainless steel dough output tray, it guarantees durability and easy cleaning. The dough rounder is supported by four rotating wheels (two with brakes) for enhanced mobility and stability. Operating at 4.6 amps and 115v/60/1-ph, the Univex DR350 is cETLus certified, making it a reliable choice for any bakery or food service environment.
