The Univex SBDR11 is a semi-automatic dough divider and rounder designed for efficiency and precision in high-volume baking environments. It can handle dough portions ranging from 6.35 to 17.64 ounces, producing 11 perfectly shaped pieces in just 7 seconds, equating to an impressive output of 1300 pieces per hour. The machine features user-friendly controls for easy operation and comes with three clear division trays for optimal visibility and organization. Its leveling feet ensure stability on any surface, while the durable painted steel construction guarantees longevity. Certified cETLus and ETL-Sanitation, the Univex SBDR11 meets industry standards for safety and hygiene.
