The Univex SPRIZZA40 is a bench model pizza dough spinner designed for efficiency and precision in pizza preparation. Featuring a 15-3/4" (40cm) ring with a felt lining, it ensures even stretching of pizza crusts. The adjustable settings allow for customization based on dough thickness. With an automatic start/stop function, operation is seamless and user-friendly. Powered by a robust 3/4 hp motor (.55kW), this spinner is built for durability and consistent performance. It meets cETLus and ETL-Sanitation standards, making it a reliable choice for commercial kitchens.
