The Victorinox Swiss Army 5.5103.10-X1 is a high-quality boning knife designed for precision and ease of use. Featuring a 4-inch blade made from high carbon steel, it ensures durability and sharpness for effortless cutting. The Fibrox® nylon handle offers a slip-resistant grip, enhancing safety and control during food preparation. Packaged in a clamshell design, this knife is also pegable for convenient display and storage. NSF certified, it meets strict public health standards, making it an excellent choice for both professional chefs and home cooks.
