The Victorinox Swiss Army 5.6406.12-X1 Boning Knife features a 5-inch straight blade designed for precision and control. Its narrow, stiff blade is crafted from high carbon steel, ensuring durability and sharpness for efficient boning tasks. The ergonomic wood handle provides a comfortable grip, enhancing maneuverability during use. This knife comes in a clamshell/peggable package, making it easy to display and store. Ideal for both professional chefs and home cooks, this boning knife is a reliable tool for meat preparation.
