The Victorinox Swiss Army 5.6503.15D Boning Knife features a 6-inch wide, curved stainless steel blade designed for precision and ease in deboning meat. The black Fibrox® Pro dual-grip non-slip handle ensures a secure and comfortable grip, enhancing control during use. This knife is NSF certified, making it suitable for professional kitchens and ensuring it meets high standards for safety and sanitation. Ideal for chefs and home cooks alike, this boning knife combines functionality with durability for optimal performance.