The Victorinox Swiss Army 5.6603.15-X3 Boning Knife features a 6-inch curved, semi-stiff blade crafted from high carbon steel, ensuring precision and durability for all your boning tasks. The ergonomic Fibrox® nylon handle provides a slip-resistant grip, enhancing safety and control during use. This knife is packaged in a clamshell design, making it easy to display and store. It meets NSF standards, ensuring it is suitable for professional kitchen environments. Ideal for both home cooks and culinary professionals, this boning knife is designed for efficiency and comfort.
