The Victorinox Swiss Army 5.6618.15 Boning Knife features a 6-inch curved, flexible blade designed for precision and ease in deboning meat. Crafted from high-quality carbon stainless steel, this knife ensures durability and sharpness for long-lasting performance. The yellow Fibrox® Pro handle provides a secure, comfortable grip, enhancing control during use. NSF certified, this boning knife meets strict public health standards, making it an excellent choice for both professional chefs and home cooks.