The Victorinox Swiss Army 5.6663.15D Boning Knife features a 6-inch narrow, curved blade crafted from super-flexible stainless steel, ideal for precision boning tasks. The black Fibrox® Pro dual-grip handle ensures a secure, non-slip grip, enhancing control and comfort during use. This knife is NSF certified, making it suitable for professional kitchen environments. Perfect for chefs and home cooks alike, it combines durability with exceptional performance for effortless meat preparation.