The Vollrath 69718S-1-VCL Induction Hot Food Serving Counter features the innovative V-Class Custom Downdraft Vent System, designed for optimal performance and safety. This unit includes a robust base and an 18" tall tempered curved breath guard, equipped with an integrated ANSUL R-102 Fire Suppression System for enhanced fire safety. The downdraft recirculating vent is fitted with two grease filters and two carbon/particulate filters, ensuring effective air purification.
Included with the counter is one Mirage Drop-In Range (model 59501) and a rectangle countertop cutting board, which can be positioned in a non-induction location on either the left or right side. The design incorporates stainless kick plates on the front, left, and right sides, along with 5" casters and adjustable legs for easy mobility and stability.
This unit is UL certified to UL710B, UL197, and UL-Sanitation, and NSF certified to NSF4, meeting stringent safety and sanitation standards. It complies with EPA Method 202 from Section 59 of UL710B and NFPA96, with emissions measured at less than 5.00 mg/m3 using 30% fat ground beef. Made-to-order in the USA, this product typically has a lead time of 8-10 weeks. For detailed dimensional and electrical specifications, please refer to the spec sheet. Quoted FOB Factory - Sheboygan, WI. ANSUL fees for charging, inspecting, commissioning, and tagging the unit are not included.
