The Vulcan 48C-2B36G is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two 30,000 BTU burners with lift-off burner heads for easy cleaning and maintenance. The range includes a spacious 36" griddle with a robust 7/8" thick plate, providing ample cooking space for various dishes.
Manual controls allow for precise temperature adjustments, while the 4"W front grease trough ensures efficient grease management. The convection oven enhances cooking efficiency and consistency, making it ideal for baking and roasting. Constructed with a stainless steel front, sides, backriser, and lift-off high shelf, this range is built for durability and easy maintenance.
The fully MIG welded chassis adds to its strength, and the 6" adjustable legs provide stability on uneven surfaces. With a total output of 155,000 BTU, this range meets the rigorous demands of any busy kitchen. Certified by CSA Flame, CSA Star, and NSF, the Vulcan 48C-2B36G is a reliable choice for professional chefs seeking quality and performance.
