The Vulcan EV12-1HT480 is a compact 12" electric range designed for restaurant kitchens. It features a hot top with precise thermostatic controls for consistent cooking performance. The range is constructed with a durable stainless steel front and sides, ensuring longevity and easy maintenance. An enclosed base provides additional storage space, while the 10" riser enhances safety and functionality. The unit is equipped with 6" legs for stability and is designed to operate at 480v in a single-phase configuration. Certified by NSF and cULus, this range meets rigorous safety and sanitation standards, making it an ideal choice for professional culinary environments.
