The Vulcan EV60SS-10FP208 is a high-performance 60" electric restaurant range designed for commercial kitchens. It features ten powerful 2.0 kW French hotplates with 9-1/2" solid cast iron construction, providing excellent heat retention and even cooking. The range includes both a standard and an oversized oven, each equipped with one rack to accommodate various cooking needs. Crafted with a stainless steel front and sides, it ensures durability and easy cleaning. The single-deck high shelf offers additional storage space, while the 6" legs provide stability and ease of access. Operating at 208v, this range is NSF and cCSAus certified, making it a reliable choice for any professional kitchen.
