The Vulcan VBP7SL is a mobile heated cabinet designed for efficient food holding and transport. It accommodates up to seven 18" x 26" x 1" pans or fourteen 12" x 20" x 2-1/2" pans, making it ideal for institutional settings. The cabinet features three adjustable shelves for customizable storage options. A forced air blower ensures even heat distribution, while side-mounted push handles facilitate easy mobility. The recessed control panel with electronic controls and a digital display allows for precise temperature management, maintaining ambient temperatures up to 190°F. Constructed from durable 20-gauge stainless steel for both the interior and exterior, the Vulcan VBP7SL is cULus and UL EPH Classified, ensuring safety and reliability in food service operations.
