The Vulcan VSC36 is a 36" refrigerated base designed for optimal food storage and accessibility. This self-contained unit features two spacious drawers, providing ample space for ingredients and supplies. Its flat top offers additional workspace, while the stainless steel front and sides ensure durability and easy cleaning. Equipped with an electric condensate evaporator, it efficiently manages moisture, enhancing performance. The unit is mounted on casters for easy mobility, making it a practical addition to any commercial kitchen. Certified by cULus and NSF, the Vulcan VSC36 meets high standards for safety and sanitation.